Knife Sharpeners Posts

Family finds edge in knife sharpening business

Family finds edge in knife sharpening business
Robert Ambrosi sweeps into the restaurant kitchen, past sizzling chicken and buttery mashed potatoes, and goes straight for the knives – carving knives and chef’s knives, paring knives and fillet knives, all made dull by clashes with flesh and bone. He picks… Knife – Knive – Shopping – Sharpening – Restaurant
Read more on San Francisco Chronicle

A Knife-Sharpening Family Breaks Tradition to Survive
A family business with roots in Italy steps away from some long-held traditions to survive and grow in a modern world.
Read more on New York Times

Get a jump on Depression-era flower frogs
The thriving resurgence of utilitarian isn’t partial to crusty old pencil sharpeners and chipped metal task lamps. Rather, a budding crop of Etsy vintage purveyors are thinking up innovative uses for stem-friendly, Depression-era flower frogs. These texture-… Etsy – Recreation – Collecting – Flower – Crafts
Read more on San Francisco Chronicle

Technorati Tags: business, edge, Family, finds, knife, sharpening

Posted by admin in Knife Sharpeners and tagged with , , , , ,

Can Opener Knife Sharpener

Are you tired of putting up with dull blades? Do you enjoy using dual purposes kitchen appliances? If this sounds like you, then using a can opener knife sharpener may sound like a useful addition to any home. Unfortunately, while this may sound like a big convenience, the sad truth of the matter is that most such devices do more harm than good.

Why is this? While the idea of combining an electric can opener with an electric knife sharpener may sound like the perfect kitchen gadget, in reality, they are simply not created to provide quality sharpening, regardless of the type of knife you’re using. When it comes to finding the best knife sharpener, you are better off buying a device that’s designed solely for your knives and nothing else.

Why is this? This is largely because a can opener knife sharpener isn’t something that’s been designed with your knives in mind. Instead, it’s been designed with the idea of combining two devices, thus providing you with a shortcut. When it comes to providing your knives with a sharp, straight edge, you do not want to take shortcuts. In most cases, a can opener knife sharpener is simply too harsh for most knives to take. It results in the machine grinding the blade down to practically nothing, leaving your blade a pathetic sliver of what it once was. You’re better off buying new knives entirely than ruining them with a can opener knife sharpener.

What are some good alternatives to a can opener knife sharpener? When it comes to finding the right sharpener for your blades, there are many wonderful choices to consider. Many knife owners prefer to use manual sharpeners, which involves gently moving the blade against a coarse stone such as whetstones or ceramic. Others use metals such as stainless steel or diamond coated slabs. Still others prefer a simple length of thick leather called a strop. While these are a bit more time consuming than electric sharpeners, you do have the advantage of having more precision with your strokes.

If you would prefer an electric sharpener, there are a variety of different models that work much better than a can opener knife sharpener. These include brands such as Chef’s Choice, which include multiple slots for different types of knives or different variations of dullness or wear and tear. This provides you with a device that is capable of sharpening and honing almost any kind of knife. Some even provide you with a specialized edge that prevents future dulling, thus minimizing the need for additional sharpening. Learn more today about what to look for in quality knife sharpeners!

Technorati Tags: Can Opener, Knife Sharpeners, Knife Sharpening

Posted by admin in Knife Sharpeners and tagged with , ,

Carbide Knife Sharpener

Keeping your knives sharp is an important part of any business. Working with dull knives is truly an exercise in frustration. Not only are you stuck putting extra pressure on the blade just to make a cut, but you also run the risk of slicing your fingers. Once you’ve worked with newly sharpened blades, it’s like working with an entirely new knife. You’ll be surprised and delighted at how effortless it is to use. For this reason, a carbide knife sharpener is an ideal machine for many knives.

Why should you pick a carbide knife sharpener? Whether you decide to go with electric or manual sharpeners, carbide is an ideal material for sharpening and honing blades. This metal is second only to diamond in terms of hardness, making it a cheaper alternative to using diamond studded blades or sharpening stones. In some situations, diamond is actually too hard to sharpen effectively—it ends up creating more scratches than it does actually shaping and honing the blade. In such situations, carbide is useful for providing accurate sharpening without going too far.

What makes a carbide knife sharpener unique is that it can also sharpen ceramic knives as well as metallic ones. Ceramic knives are prized among chefs in particular because they are practically impervious to odor, bacteria, and smells in ways that most metallic blades aren’t. Additionally, ceramic blades are sturdier and stay sharper for much longer. However, there will come a time when your ceramic knives need sharpening, and when that time comes, a carbide knife sharpener is the best way to go. It can give a keen edge even to this formidable surface without damaging or wearing down the blade.

That aside, the debate between using electric and manual knife sharpeners is a strong one. Your situation can help you make your decision, however. Do you have very old knives that you’d like to preserve? Do you have knives you only use rarely? If this is the case, a manual carbide knife sharpener is better for you. Sharpening this way allows you more precision and movement, and there is little risk of diminishing the blade. It does take a bit longer and requires the use of lubrication, but many believe manual sharpeners are the best way to take care of good knives.

However, if you have a wide selection of blades or you own a business in which an electric carbide knife sharpener is necessary simply to keep up with your busy schedule, then by all means, go electric. While many knife owners fear that such devices will wear down their blades, there are many high quality machines that only shave away minuscule amounts of metal. These are great for providing accurate, even sharpening and they typically only take a few seconds for each knife. Best of all, there is no lubrication required.

Regardless of your choice, a carbide knife sharpener is the right device to put you on the path to productivity. Don’t run the risk of injuring yourself by working with dull blades, especially when sharpening them is so simple! Learn more today!

Posted by admin in Knife Sharpeners

Chefs Choice Knife Sharpener

No one likes to risks the accidents that occur when using a dull knife. Far too many harrowing accidents have occurred thanks to cooks, artists, craftspeople, and others using knives that have gradually worn down. Not only are foods and material difficult to slice, chop, or shape, but it’s all too easy for the blade to slip and slice your hands. While it may sound strange, it’s much safer to use a knife that has a well sharpened blade. It may cut easier, but it’s also much easier to manipulate.

When it comes to giving your blades the best possible edge, you can’t go wrong with a Chefs Choice knife sharpener. There are a variety of different models available, including devices that sharpen specialty knives and even scissors. Here are a few reasons why you should consider using Chefs Choice products.

A common worry for many knife owners who use electric sharpeners is the risk of gradually wearing your knives down due to excessive sharpening. However, with a Chefs Choice knife sharpener, you won’t have to worry about this at all. Their diamond honed blades are designed to shave away as little of your blade as possible, all while creating a new edge that actually prevents dulling without affecting the cut of the blade. As a result, you get a product that not only sharpens your blades, but actually prolongs their longevity as well. These products are also ideal for both serrated and smooth bladed knives.

Along with improving the quality of your blades, there are a wide variety of different Chefs Choice knife sharpener products to choose from. These include both hand held sharpeners and electric ones. Some popular examples include their models specifically designed to sharpen and polish Asian knives. Most models also have several different slots, each ideal for a different level of sharpening. For example, if your knives are simply a bit dull, you may simply want to spend a few seconds polishing them, whereas if your knives are suffering from frequent use and need serious smoothing and honing, there are settings for this also.

You can find Chefs Choice knife sharpener products for sale online as well as Everything & Kitchens, Bed Bath and Beyond, Sears, QVC, and many others. In investing in Chefs Choice products, you’ll never have to worry about wielding a dull blade ever again. Learn more today about how a Chefs Choice knife sharpener can truly improve and strengthen your knives.

Posted by admin in Knife Sharpeners

Commercial Knife Sharpener

Do you own a business in which using knives are a daily part of the job? Whether you own a busy restaurant, a food processing plant, or a hectic deli, it’s likely you know the importance of owning knives that are honed to razor sharpness. Allowing your employees to wield dull knives not only puts them at risk for injury, but it also compromises the material they’re cutting. A well sharpened blade will slice through effortlessly, creating an accurate, aesthetically pleasing cut. Struggling with a dull blade, however, may result in a messy, jagged slice that completely ruins the project. Here are a few more reasons you should consider a commercial knife sharpener for your business.

When it comes to sharpening knives, it’s widely agreed among professional chefs and artisans alike that electric sharpeners are ideal for busy settings. Depending on the type of blades you use and how often they’re used, your knives may go dull very quickly indeed. For this reason, having a quality commercial knife sharpener is a necessary part of work—otherwise it would be impossible to keep your blades in good working condition for very long.

There are many advantages to using an electric commercial knife sharpener. It is essentially a fast, effective way to sharpen and hone your blade with lasting effects. In most cases, sharpening a knife takes less than a minute, if that. It’s a simple matter of inserting the knife into the slot, then wiping it clean. It’s ready to use immediately after, providing your employees with accurate, balanced blades.

Many knife owners worry that an electric commercial knife sharpener will damage their knives. While not all electric sharpeners are created equal, this hardly means that using a machine to sharpen your blades will run the risk of ruining them. In many cases, there are electric sharpeners that are designed specifically to prevent just that. After all, one of the biggest worries any knife owner has is that the device will wear down the metal on the blade, resulting in a thinner, weaker knife than before.

With a quality electric commercial knife sharpener, however, the point is not only to provide you with quality service, but to make sure that you sharpen your blades as little as possible to preserve their shape and strength. It is able to accomplish this by subtly changing and honing its edge into a shape that resists dulling, which actually lengthens the life of your knives. This, combined with a method that removes as little metal as possible from the blade, results in blades that last considerably longer than they would using conventional sharpening methods. Learn more today about how a commercial knife sharpener can benefit your business!

Technorati Tags: Knife Sharpeners

Posted by admin in Knife Sharpeners and tagged with

Electric Diamond Knife Sharpener

Sharpening knives is a difficult ordeal for many. While some knife owners will swear up and down that sharpening stones and ceramic blocks are the best way to hone and sharpen any blade, the truth of the matter is that sharpening your blades this way can be very difficult. Not only that, but many find it a messy ordeal—lubrication is often required to use these sharpening stones, which creates a frothy powder. While sharpening stones do help provide you with a sharp, keen edge, there are easier ways to go about doing it.

For these reasons, many knife owners switch to electric knife sharpeners. These greatly reduce the time needed to sharpen knives—oftentimes all you need to do is insert the knife into the device for a few seconds, and then you’re done! There is no need for lubrication, no worries that you’ve accidentally carved one side more than the other, and little worry regarding whether or not you’ve worn down your blade, as many electric sharpeners only carve away minute specks.

When it comes to finding the best in electric sharpeners, you can’t go wrong with a high quality electric diamond knife sharpener. After all, there is nothing harder than diamond, which means that you are always guaranteed a sharp razor edge for kitchen knives, pocket knives, carving knives, and more. Most sharpeners of this quality also subtly change the edge of the blade to prevent future dulling. This keeps your blades sharper for much longer, thus reducing your need to sharpen them so often, even with moderate use.

Unfortunately, an electric diamond knife sharpener isn’t for everyone. There are certain knives, such as ceramic knives, that simply won’t do. Ceramic knives are renowned for being incredibly resilient—they’re almost impossible to break, and they stay sharp for much longer than most blades. However, diamonds are considered by many to be too hard a substance for ceramic knives, as they create more scratches than they actually sharpen. For those who would prefer an electric diamond knife sharpener, you can always hone out the scratches afterward with a porcelain or ceramic rod.

It’s also a good idea to keep an eye out for impostors. There are many brands that claim to have diamond hone finishes on their sharpening blades—this does not necessarily mean that there are diamonds involved. Before purchasing, be sure to make absolutely sure that your electric diamond knife sharpener has true diamond enhanced blades for the best results.

When it comes to enhancing your knives with a sharp, even, accurate edge, you can’t go wrong with an electric diamond knife sharpener. Learn more today about whether or not your knives are ideal for diamond plated steel. You’ll be surprised at just how precise your blades look and feel afterward. Learn more today about how electric diamond knife sharpener can transform your knives!

Technorati Tags: Electric Sharpener, Kitchen Knife, Knife Sharpeners

Electric Knife Sharpeners

If you use your knives frequently enough, it’s likely that they go dull quickly. In cases such as this, a hand sharpening tool, while effective, may simply take too long to get the results you need. This is where an electric knife sharpener can really come in handy. However, finding the right one can be a difficult task. Here are a few tips to help narrow down your search.

A good way to determine which electric knife sharpener is best for you is to consider the condition of your knives. Are these knives that simply need a quick sharpening to keep the edge keen? If so, a simple one slot sharpener should be enough to suit your needs. However, if you have a wide selection of knives, or if your blades are regularly dulled, dinged, or chipped by constant work, you may need an electric knife sharper that has several slots.

The material used inside the electric knife sharpener can also make a difference in how your knives turn out. Like hand sharpening utensils, it’s hard to know which one is best for you without testing it first. Some sharpeners use coarse stone, while others use steel or even diamond abrasive materials. There are even some that come with extra slots that will polish your blades to a bright shine.

Another advantage to owning an electric knife sharpener with several different settings is that it is often possible to hone and sharpen several different types of blades at once. After all, when working in the kitchen, you need all manner of knives, and this means using both straight edged and serrated blades for a variety of purposes. In investing in an electric knife sharpener with several different options, you are preparing yourself for virtually any type of situation.

Don’t limit yourself to thinking that an electric knife sharpener is limited simply to kitchen knives, however. You can also sharpen pocket knives, hunting knives, carving knives, and many more. Be sure to consult your owner’s manual before trying out anything new, however, as you risk doing more damage than good.

There is nothing more dangerous than using a dull blade. Not only do you run the risk of cutting yourself as you struggle to cut, chop, or slice, but you also run the risk of ruining whatever it is you’re cutting, be it a savory roast beef or an intricate wood carving. Learn more today about how an electric knife sharpener can benefit you!

Technorati Tags: Dull Knife, Kitchen Knives, Knife Sharpeners

Posted by admin in Knife Sharpeners and tagged with , ,

Knife Sharpener Review

When it comes to finding the best in knife sharpeners, many are at a loss regarding where to begin. This is where a quality knife sharpener review can be a godsend. With so many manual and electric knife sharpeners on the market today, it’s hard to tell which is the best for you. Here are a few things you should look for in a good review.

The first sign of a good knife sharpener review is that it’s informative. If you are knew to the idea of sharpening knives, especially very expensive ones, you’ll want a review that informs you about all of the specifications the device has to offer. Not only will you want a list of traits and features, but a good review will also give you specific reasons as to why these features will benefit your blades.

A quality knife sharpener review should also provide you with insider information regarding what it’s like to use the product. While not all reviews will be able to provide this standpoint, it’s still something to look for as you browse and research each product. While many consider a user knife sharpener review to be biased, it’s actually a very good way to learn exactly what makes a knife sharpener the perfect device for you or a complete danger to your knives.

Where can you find a detailed knife sharpener review? A good place to begin, strangely enough, are cooking blogs. These blogs are ideally written by professional chefs, foodies, and knife enthusiasts. Not only will you get first hand experience regarding the nuances of using the knife sharpener, but you may also learn more about how to sharpen your knife effectively. For example, the reviewer may normally prefer the effect of diamond coated metal, but make an exception for a knife sharpener that contains carbide blades instead. In reading this, you may learn what is normally acceptable for a type of blade and the exceptions that might also work well.

In choosing a quality knife sharpener review, you will be able to approach the arduous task of finding the perfect sharpener for your blades. Other quality place for reviews include gadget magazines, knife guides, hunting magazines, and more. If you want more product based reviews, check out websites such as Amazon, Sears, Bed Bath and Beyond, and others. This will give you the advantage of seeing official specifications with user reviews below. Learn more today!

Technorati Tags: Dull Knife, Knife Sharpeners, Knife Sharpening

Posted by admin in Knife Sharpeners and tagged with , ,

Pocket Knife Sharpener

Thousands of people across the country collect and sell pocket knives. Whether you are keeping one as a family heirloom, as a collector’s item, or simply for everyday use, these valuable pieces of equipment need to be kept in pristine condition. You can do this by storing it properly, keeping it away from liquids and acids, and sharpening it regularly. When it comes to performing these basic precautions, sharpening is something many knife owners neglect the most. However, it’s not as impossible as it seems. Here are a few ways a manual pocket knife sharpener can help you.

A manual pocket knife sharpener can consist of a variety of different materials. Some knife owners prefer using Japanese imported whetting stones, while others use materials such as ceramic, steel, carbide, diamond coated metal, and others. Some even use a leather strap called a strop. Stones tend to be the simplest and the best for regular maintenance, while diamond coated materials are best for more severe cases of dullness or damage.

When using your manual pocket knife sharpener, it’s important to try and sharpen your blade using the exact same method each time. This will ensure that your blade always stays straight and even. When using stones, be sure to use a bit of lubrication, as this prevents the blade from catching on the grit of the stone. If you see sparks flying, this is not a good sign that you are sharpening your blade well. This actually means that your blade is being damaged—the sparks are actually flecks of metal. Sharpening your blade this way will only wear it down.

Once you’ve sharpened and honed your blade, wipe it clean and store it away until you need it again. In regularly sharpening your blade, you are doing more than keeping a valuable piece of equipment in prime condition. A dull blade can be severely dangerous. The more you attempt to slice, carve, and chop with a dull blade, the more resistance your blade will meet. This not only affects the quality of the cut, but it also puts you at risk for slicing open your fingers.

If using a manual pocket knife sharpener is not for you, you may want to consider using an electric sharpener. These will hone and sharpen the edge of your blade in a matter of seconds, with no lubrication required. However, be absolutely sure that the model you use is compatible with pocket knives, or you run the serious risk of damaging your blade. Learn more about how a pocket knife sharpener can benefit your blades today!

Technorati Tags: How To Sharpen Kitchen Knives, Knife Sharpeners

Pro Knife Sharpener

Are you tired of your blades constantly going dull? Working with dull, chipped, or weak blades can be extremely hazardous, whether you’re slicing and chopping food for a meal, carving wood, or creating art. However, in taking a few minutes to invest in a quality pro knife sharpener, you will be doing both you and your blades a huge favor.

There are two types of knife sharpeners: hand held sharpeners and electric sharpeners. Both types work extremely well, though their value varies depending on the type of knife and the condition of the blade. For example, if you only have a few blades that you seldom use, having a hand held pro knife sharpener may be the best, as its technique involves more precision and maneuverability than with electric sharpeners.

However, if you have several knives that you use constantly, an electric sharpener may be a better choice. These typically take a few seconds for each knife. While some knife owners worry that electric sharpeners wear down the blade, in reality there are quite a few that actually shape the edge into a shape that slows the effects of dulling, thus prolonging the sharpness of the blade. There is also very little cleanup involved, as most electric blades only remove minuscule amounts of metal and don’t require honing oil.

When it comes to finding the best pro knife sharpener for you, it’s difficult to find the right one. You may want to try a few different varieties and see which one suits you. There are a few things you should know beforehand, however. For example, while many knife sharpeners boast of having diamond enhanced blades, it’s important to make absolutely sure that there are actual diamonds in the product. There are many products that are advertised as having “diamond hone”, which doesn’t mean what it sounds like—in fact, there are no diamonds at all in such products!

If you’re sharpening different types of knives, be sure your pro knife sharpener is compatible with both smooth and serrated blades. Failure to do so may result in you seriously damaging your knives. Also be sure to read the instructions thoroughly if you’re unsure how to use a knife sharpener. If you’re using an electric model, don’t press too hard on the knife or leave it in the machine for too long, as this will ruin your blade. If you’re using hand held pro knife sharpeners, keep a close eye on your work so that you can be sure you’ve preserved the blade as much as possible without whetting too much. Learn more today about how a pro knife sharpener can benefit you!

Technorati Tags: Kitchen Knife, Knife Sharpeners, Knife Sharpening